Artisan Bakery · Abington, Northampton
Artisan Bakery Menu & Prices
Here is what you can typically expect on the counter at Artisan Bakery: 34 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Artisan Bakery. Always ask staff about allergens.
Sourdough & Loaves
- Heritage grain tinVVG £5.65 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Porridge sourdoughVVG £7.10 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- Country white sourdoughPopularVVG £4.90 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- BaguetteVVG £2.75 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Seeded sourdoughPopularVVG £5.60 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Wholemeal sourdoughPopularVVG £5.30 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Olive and rosemary sourdoughVVG £5.65 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
Viennoiserie
- Cinnamon bunV £4.10 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- All-butter croissantPopularV £3.40 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Ham and cheese croissant £5.10 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Pain au chocolatPopularV £2.85 Buttery croissant dough rolled around two batons of dark chocolate.
- Pain aux raisinsV £3.60 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
Seasonal Bakes
- Rhubarb and custard tartPopularV £5.00 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Blackberry and apple crumble barV £4.10 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Hot cross bunPopularV £1.90 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Stollen bitesVN £4.95 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £3.25 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Plum and frangipane sliceVN £4.15 Halved plums baked into almond frangipane on a buttery pastry base.
- Strawberry and elderflower tartV £4.40 Summer strawberries over elderflower cream in a sweet shortcrust case.
Cakes & Sweet Things
- Lemon and polenta cakeVGFN £4.85 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Sticky ginger loaf sliceV £3.40 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- BrownieV £3.20 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Brown butter financierPopularVN £3.05 Small almond cake made with nutty browned butter and a crisp golden edge.
- Chocolate and sea salt cookieV £3.60 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Olive oil and orange cakePopularV £4.50 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Fruit and nut granola barVN £2.75 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Banana breadVN £3.05 Thick slice of dark, moist banana bread with walnuts and a crackly top.
Savoury
- Cheese and Marmite swirlV £4.05 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Sausage roll with fennelPopular £4.85 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Cheese sconeV £3.25 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Roast vegetable and hummus sandwichVVG £7.90 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Focaccia sandwichN £6.55 Focaccia filled with mortadella, burrata and pistachio pesto.
- Leek and Cheddar tartPopularV £4.45 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Spinach and feta pastryV £5.40 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
Ordering tips for Artisan Bakery
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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